March 14th 2023:
Free Sulfur dioxide management workshop offered by Watrelot's lab, IA
CANCELLED / POSTPONED
March 22th 2023 (11:30-12:30 EST):
ASEV-ES “Hang Time” Grapevines to Wines lunch hour: Phillip M Brannen – UGA Small Fruit Plant Pathologist- You mind as well be spraying water if you’re not checking for resistance.
Follow the link: https://zoom.us/j/95198607245?pwd=bXpNL2E5Zm1jazFuYkZ3elpLSSs3dz09
March 28-30 2023:
B.E.V. NY 2023, Making, Measuring, and Marketing New York Wine, Syracuse, NY
April 12th 2023 (11:30-12:30 EST):
ASEV-ES “Hang Time” Grapevines to Wines lunch hour: Justin Scheiner, Texas A&M-What to expect for this year's ASEV-ES Conference in Austin, and why you should come visit the heartland.
Follow the link: https://zoom.us/j/95198607245?pwd=bXpNL2E5Zm1jazFuYkZ3elpLSSs3dz09
May 16th 2023:
Oxidation workshop offered by Watrelot's lab, IA
More details to come
May 23th 2023:
ISU/UMN Research and winemaking webinar: "Nutritional Facts on Labels"
Details to register to come.
May 17, 2023 (11:30-12:30 EST):
ASEV-ES “Hang Time” Grapevines to Wines lunch hour: Patricia Skinkis, Oregon State University, Viticulurist; and Gill Giese, New Mexico University- "Signature Wine"-what is it? Does a region set out to produce such an animal or do the best ones 'evolve'...?
Follow the link: https://zoom.us/j/95198607245?pwd=bXpNL2E5Zm1jazFuYkZ3elpLSSs3dz09
June 7-9 2023:
2023 ASEV-ES Conference, Austin, TX
June 13th 2023:
ISU/UMN Research and winemaking webinar.
Details to register to come.
July 3-6 2023:
International Conference on Polyphenols, ICP 2023, Nantes FR
July 25th 2023:
ISU/UMN Research and winemaking webinar.
Details to register to come.
August 1st 2023
Grape and Wine Field day at the ISU Horticulture Research Station and Food Sciences building