iTAG Barley

iTAG Barley STEM training enables hands-on science for high-school, community college, and university students: iTAG Barley (Inheritance of Traits and Genes), a grade 7-12 STEM program, helps students to understand the relationship between genotype and phenotype. Using the diverse Oregon Wolfe Barley population as the model, teacher iTAG training enables their students to learn concepts in plant development, phenotypic diversity, genetics, and genomics. iTAG Barley is available with teacher and student versions in PDF or digital textbook format [iTAG for iPad (McGhee et al. 2016aMcGhee et al. 2016b)], and includes NSF-funded thermal cyclers, microcentrifuges, gel boxes, transilluminators, pipetteman, seed, and reagents. Instructors can then return to their institutions and lead discussions with their students of how scientists associate genotype and phenotype in real life scenarios. Thus, young researchers gain valuable experience in genetic history, cellular pathways and developmental mutations; concepts critical to producing disease resistant crops and livestock. iTAG barley has been used by nearly 50 instructors across the USA in >200 high school, community college, and university biology classes from 2010 to 2024, impacting nearly 5000 students from urban to rural communities.

Fig A illustrates the Informative & Spectacular Subset (ISS) of the Oregon Wolfe barley population (OWB) (Cistue et al. 2011). These doubled haploid lines originate from a wide cross and have dramatic phenotypes, making it ideal for teaching phenotypic diversity, genetics, and genomics. Students observe plants for several traits, including two-row vs. six-row seed heads (encoded by Vrs, a domestication trait) and hooded vs. non-hooded (encoded by BKn3 - a homoeotic mutation where another spikelet replaces the awn). We engage with RETs and their students to grow plants, isolate DNA, perform PCR of the Vrs/BKn3 genes, and run gels. Inquiry-based activities have been designed to link the genes with biological phenotypes. iTAG Barley is aligned to the national Next Generation Science Standards (NGSS) and is adaptable to any state science education standards.

Fig A
OWB Panel

Publications:
Wise, ​RP*​, G Fuerst, N Peters, N Boury, L McGhee, M Greene, S Michaelson, J Gonzalez, N Hayes, R Schuck, L Maffin, G Hall, T Hubbard, E Whigham. 2024. iTAG: Interactive Laboratory Exercises to Explore Genotype and Phenotype Using Oregon Wolfe Barley​. The Plant Health Instructor: 24. DOI: 10.1094/PHI-E-2023-09-0009. [Full Text] 

iTAG for iPAD

McGhee, L, N Hayes, R Schuck, L Maffin, G Hall, T Hubbard, E Whigham, G Fuerst, and RP Wise*. 2016. iTAG Barley: A grade 7-12 curriculum to explore inheritance of traits and genes using Oregon Wolfe barley (version 6). Digital iBook for iPAD.

Wise, R. 2017. iTAG Barley STEM training advances hands-on science for secondary-school students. ARS Midwest Area Medley Newsletter: December 2017. PDF